Click Here for Order Cut Off Dates for Festive Season Delivery | Free Shipping on Orders of $350+
Click Here for Order Cut Off Dates for Festive Season Delivery | Free Shipping on Orders of $350+
Eat and drink more safely with our Amylase Resistant™ range.
Designed specifically for people living with dysphagia (swallowing difficulties) on texture-modified diets, our dysphagia products have now been reformulated with our new Amylase Resistant formula, making them safer and more pleasant to eat and drink.
Discover what Amylase Resistant is and why it’s so important for keeping your loved ones healthy.
As soon as you start tasting food or fluid in your mouth, the process of digestion has begun. Amylase is a digestive enzyme found in saliva that helps break down starches in foods and drinks so the body can absorb nutrients more effectively.
For people with dysphagia, salivary amylase can hinder the safe consumption of food and fluids.
One of the simplest ways to reduce the risks associated with dysphagia is through a texture-modified diet, comprised of texture-modified foods (such as pureed foods) and/or thickened fluids, which makes eating and/or drinking easier and safer.
However, most texture-modified products use starch-based thickeners, which makes them susceptible to the effects of amylase.
When a person with dysphagia eats or drinks texture-modified products, their amylase begins breaking down the starches. This change in viscosity can increase the risk of aspiration or choking, which can lead to people with dysphagia developing a fear of eating and drinking.
The result? A significantly increased risk of related health conditions like dehydration and malnutrition.
Our new Amylase Resistant formula uses patent-pending technology to keep our texture-modified products at the same viscosity for long periods of time, reducing the risk of aspiration and choking.
Our reformulated drinks, snacks and desserts also have an improved mouthfeel, creating a better dining experience – we believe that good nutrition should taste amazing too.
With products that are safer and more delicious than ever, people with dysphagia around the world can use the Amylase Resistant range to enjoy better nutrition, greater confidence, and an improved quality of life.
Being diagnosed with dysphagia (swallowing difficulties) can be frightening. Enjoying a full, meaningful life when you have trouble eating, drinking and swallowing might seem....
Do you know what dysphagia is? Up to 22% of the general population is affected by dysphagia (difficulty swallowing), but many Australians have never even heard of persisten....
Here’s something you probably didn’t know: an estimated one million Australians have swallowing difficulties, also known as dysphagia. Despite advances in clinical care....
Dysphagia (difficulty swallowing) is common among patients in hospitals and residents in aged care homes, and is associated with a number of medical conditions, including maln....
Tag @flavourcreations with your shots and you could be featured on our page!
Customer Help
Inspiration
Connect
Other Flavour Websites
Stay Connected
Subscribe to receive recipe inspiration, blogs, new product launches, and more straight to your inbox.
Connect With Us
Customer Help
Online Store
Healthcare Food Service
Inspiration
Other Flavour Websites
Connect With Us
Dysphagia
Texture Modified Foods
Living Well Nutrition
Malnutrition
Accessories
Personal Protective Equipment (PPE)
Our Brands
