Chocolate Truffles
Prep Time: 1 hour hour
Servings: 12
Calories: 127kcal
Our Shaped chocolate truffles combine velvety ganache fillings with cocoa-dusted chocolate exteriors.
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Ingredients
- 60 g Dark Chocolate
- 240 g Thickened Cream
- 40 g Icing sugar
- 2 Scoop A Shape It Powder
Instructions
- Lightly spray a half sphere mould with oil
- In a small saucepan, warm all ingredients over low heat, stirring constantly. Once warm, bring to a boil.
- Pour mixture into prepared moulds, cover and refrigerate until set.
- Remove chocolate spheres from the moulds and dust with cocoa powder. Serve.
- Serve chilled or at room temperature.
Nutrition
Serving: 32.6g | Calories: 127kcal | Carbohydrates: 8.2g | Protein: 3.3g | Fat: 9g | Saturated Fat: 5.9g | Fiber: 0.1g | Sugar: 6.9g | Vitamin A: 130IU | Vitamin C: 2.7mg | Calcium: 54.5mg | Iron: 0.4mg