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–+ servings

AdVital Payasam

Course: Dessert
Cuisine: Indian
Prep Time: 2 minutes
Cook Time: 18 minutes
Total Time: 20 minutes
Servings: 2 serves
Calories: 84kcal
Payasam or kheer is a traditional sweet Indian pudding made using milk, rice/rice noodles, and sweet fruits like raisins. Enjoy this delicious, easy-to-make treat with AdVital Powder.
Print Recipe

Equipment

  • Stove Top

Ingredients

  • 200 g vermicelli rice noodles
  • 40 g caster sugar
  • 20 cashews
  • 20 raisins
  • ½ tsp cardamom powder
  • 1 L full cream milk
  • 100 g AdVital
  • 40 g Ghee

Instructions

  • Melt the Ghee in a small fry pan. Add the Cashews and fry on medium heat for 1 minute on each side. Remove from the pan and leave on paper towel to drain.
  • In the same pan, add the raisins and fry until they puff up. Remove from the pan and leave on paper towel to drain.
  • Break the noodles into pieces, add them to the same pan and fry until golden.
  • Add the milk to the pan, along with the sugar and cardamom. Bring to a simmer, then turn the heat to low and cook for 10 minutes to allow the noodles to soften and the sauce to thicken.
  • Stir through the AdVital Powder. If pudding has thickened too much, add a touch more milk.
  • You can then serve the dish immediately, or you can let it cool down and enjoy it later.

Nutrition

Serving: 70.5g | Calories: 84kcal | Carbohydrates: 9.3g | Protein: 5.3g | Fat: 2.7g | Saturated Fat: 1.5g | Sodium: 32mg | Potassium: 108mg | Fiber: 0.3g | Sugar: 5.6g | Vitamin A: 59.3IU | Vitamin C: 3.3mg | Calcium: 99.2mg | Iron: 0.5mg