News & Events
News & Events
UQ leads national team on speech pathology ‘revolution’ 16/02/16
University of Queensland researchers are leading a national team on a project to examine the potential of simulation as a medium for students’ clinical learning, the outcomes of which may change the way we provide clinical education for future speech pathologists. Dr Anne Hill and Professor Liz Ward from the School of Health and Rehabilitation Sciences have secured over $1 million in funding from the Federal Department of Health in association with Speech Pathology Australia to increase the evidence base for the use of simulation as a clinical learning modality for speech pathology students. To read the full article, click here.
Smooth operator 25/01/16
As people age, their dietary requirements often change. Food & Drink Business writer Samantha Schelling spoke to an Australian manufacturer catering to the needs of the elderly - and growing its business in the process. To read the full article, click here.
New Food Service Range 08/12/15
Our new Food Service range offers inpatients, nursing home residents and the broader community, a ‘real’ food first solution. From high energy cheesecakes to low calorie fruit purees, and 98% fat free creamed rice to chia jelly pots packed full of protein, the range is visually appealing, deliciously nutritious and ideal as a mid-meal snack or dessert. Quick and easy to serve, the shelf-stable portion-controlled range does not require refrigeration. Simply open and serve! Click here to view the full range.
Flavour Creations is a fully HACCP certified facility and is authorised to produce: