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Flavour Creations was proud to represent Australian food innovation at the world’s largest annual food and beverage trade exhibition, Gulfood, held in Dubai (February 17-21).
Flavour Creations was one of 15 Australian food and beverage companies part of the Food Innovation Australia Limited (FIAL) Taste Australia collaboration. More than 5,000 exhibitors from 120 countries attended the Dubai event which attracted trade delegations and food industry leaders sourcing new products to meet expanding global markets.
Returning from the United Arab Emirates (UAE), Flavour Creations Founder and CEO Bernadette Eriksen said the international exposure would provide a springboard for the company’s international export plans.
Ms Eriksen said Flavour Creations’ freeze-thaw stable Ice Cream, available in Chocolate, Strawberry, Vanilla and a new Salted Caramel flavour with 8g Protein, attracted significant attention at Gulfood.
“The fact that our Ice Cream can be transported without refrigeration is a big plus for export,” Ms Eriksen said.
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